Host Jeremiah Tower, pioneer of ‘American regional cuisine’ and a recipient of the James Beard Outstanding Chef of the Year guides viewers through the kitchens and restaurants of award-winning chefs revealing how they work with ingredients and employ techniques to articulate a culinary style and sensibility that is uniquely their own. Produced in association with The James Beard Foundation, AMERICA’S BEST CHEFS was shot on location in ten U.S. cities.